St. Francis Feast Day Potluck

Bring a dish, bring an appetite, and bring a friend! Following the 10:00 a.m. service on Sunday, October 4, we’ll gather in Graves Hall to celebrate our patronal feast. The parish provides the fried chicken and drinks—you bring the rest.

To make sure the table is balanced, we’re assigning dishes by the first letter of your last name:

A–L: Sides. Think: hot vegetables, potatoes, mac and cheese, baked beans, dressing, greens, rolls, or cornbread.
M–R: Salads. Green salads, pasta or potato salad, slaw, fruit salad.
S–Z: Desserts. Cakes, pies, cookies, brownies—please slice or portion ahead of time if you can.

Please bring enough to serve 10–12, and label your dish (and your serving spoon!) so it finds its way home. Dishes should be dropped off in the kitchen before the 10:00 a.m. service. Sign up on Realm so we can buy chicken accordingly!

Questions, or want to help with setup or cleanup? Contact Mthr. Barbara.