Keeping the Feast: Kids Cooking Club – April

Join our cooking club for children in kindergarten through 5th grade! Together we prepare a simple and delicious dish and learn about the liturgical calendar, as well as famous Christians throughout history and many of our amazing Church traditions! There is no cost, but we do ask that you RSVP with Mthr. Jennifer by the Friday prior so we can be prepared with enough cooking supplies.

For April’s edition of Cooking Club, we will make homemade pasta and pesto and learn about Easter. We will also have a celebration and present our finished cookbooks!