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Kid’s Cooking Club: Keeping the Feast
February 20 @ 6:00 pm - 7:30 pm
We are excited to announce that our Kids Cooking Club, “Keeping the Feast” will meet on Sunday, February 20 from 6:00-7:30 downstairs in the Big Room. Elementary aged children are invited to join this event.
Get ready to have lots of fun getting our hands dirty while we celebrate Epiphany! Chef Janna will lead us, and we will explore how the church year aligns with the seasons . Your child can earn badges for each class that they attend. There is no cost for the class – but we do need an accurate headcount so we have enough supplies. Please RSVP below by Friday, February 18. If you have any questions, please contact Jennifer Grady at firstname.lastname@example.org.