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Food For Thought

March 7, 2023 @ 11:45 am - 1:00 pm

|Recurring Event (See all)

An event every month that begins at 11:45 am on day First of the month, repeating until June 6, 2023

Food for thought is a community outreach ministry aimed at (but not exclusive to) age 50+. This series is held once a month on Tuesdays from 11:45 a.m.-1:00 p.m. Food For Thought will be catered by Haymarket by Ashbourne Farms. The cost of the luncheon is $12.

Maggie Keith and Lindsey McClave will present “The Farmer and The Foodie”

What happens when you put together a biodynamic food entrepreneur with a food, wine and travel writer? We get food for thought as we welcome the stars of the national PBS and KET hit television series, The Farmer and the Foodie.

Details

Date:
March 7, 2023
Time:
11:45 am - 1:00 pm
Event Category: